2 cups spelt flour (you could try other flours too)
1/3 cup flax seeds
1 - 1 1/2 tsp. cinnamon
1/2 tsp. sea salt
1/2 cup maple syrup (never the fake stuff)
1/2 cup sunflower oil
Preheat oven to 350oF. In a large bowl, combine flour, flax seeds, cinnamon and salt. Pour in syrup and oil and mix just until all the flour's been absorbed.
Allow the dough to sit for 5-10 minutes before rolling into walnut-sized balls (or slightly larger) and placing them on a lightly oiled cookie sheet.
Press down on each ball gently with you index and middle finger - they'll flatten and you'll make a nice wavy impression in the cookie.
Slide in the oven and bake for 13 minutes. Allow to cool on a rack, or eat 'em warm with a tall glass of non-dairy milk.
PS. Speaking of sweet, thank you all so much for your cardi comments. What a thrill to hear from you all!